The imperial pint is a unit of volume from the imperial measurement system, traditionally used in the United Kingdom and some Commonwealth countries. One imperial pint equals 568.261 milliliters, making it larger than the US pint, which holds about 473 milliliters. It's abbreviated as pt and is a familiar measure in British cooking, food packaging, and beverage servings.
Historically, the imperial pint was used as a standard for measuring liquids and dry ingredients in recipes. It equals 20 imperial fluid ounces and exactly half of an imperial quart. While the UK now officially uses the metric system, the imperial pint remains widely recognized and commonly used, especially when it comes to drinks and dairy products.
Uses: The imperial pint is still widely used in the UK today, most notably in pubs and grocery stores. A pint of beer, cider, or milk is a standard serving size, and many packaged drinks and dairy items still display quantities in pints. It's also a common unit in older British recipes and cookbooks, where it's used to measure liquids like broth, cream, or water.
Even though the UK has officially adopted the metric system, the imperial pint still holds a strong place in everyday British life. From classic recipes to a pint of beer at the pub, it remains a trusted and widely recognized measurement that many people continue to rely on.
The quart (US) is a unit of liquid volume in the U.S. customary system, equal to 32 US fluid ounces or approximately 946.353 milliliters. It's abbreviated as qt and is defined as one-fourth of a US gallon. A quart is also twice the size of a US pint and one-eighth of a gallon, making it a convenient middle-range measurement for recipes, packaging, and household use.
In American kitchens, the quart is commonly used for liquids like milk, broth, juice, and cooking oils. It's a standard size for measuring cups and storage containers and is widely seen in both home cooking and grocery products.
Uses: The US quart is frequently used in recipes that call for larger volumes of liquid soups, stews, stocks, and marinades. It's also a common reference point for batch cooking and food storage. Many kitchen containers and measuring pitchers are marked in quarts, making it easy for home cooks to portion ingredients accurately.
Outside the kitchen, quarts are used in food and beverage packaging, such as milk cartons, ice cream tubs, and juice bottles. The unit also appears in automotive contexts, where motor oil is sold in quarts. Thanks to its versatility and widespread recognition, the quart continues to be a trusted unit in both culinary and everyday settings.
1 pt (imp) = 0.600475 qt
Let’s say you want to convert 100 pt (imp) to qt.
Using the formula:
100 × 0.600475 = 60.047 qt
So, 100 pt (imp) is approximately 60.047 qt.
| Pint (Imperial) (pt (imp)) | Quart (US) (qt) |
|---|---|
| 1 pt (imp) | 0.6 qt |
| 2 pt (imp) | 1.201 qt |
| 3 pt (imp) | 1.801 qt |
| 4 pt (imp) | 2.402 qt |
| 5 pt (imp) | 3.002 qt |
| 6 pt (imp) | 3.603 qt |
| 7 pt (imp) | 4.203 qt |
| 8 pt (imp) | 4.804 qt |
| 9 pt (imp) | 5.404 qt |
| 10 pt (imp) | 6.005 qt |
| 11 pt (imp) | 6.605 qt |
| 12 pt (imp) | 7.206 qt |
| 13 pt (imp) | 7.806 qt |
| 14 pt (imp) | 8.407 qt |
| 15 pt (imp) | 9.007 qt |